The Table
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L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
aHo┼čgeldiniz
c├ľnce
dSonra
bSon Olarak

The Table s─▒radaki yemek deneyiminizi se├žmek i├žin en iyi ara├žt─▒r.

Profesyonel restoran de─čerlendirmelerini al─▒yor ve analiz ediyoruz

Ak─▒ll─▒ algoritmam─▒z her restorana i├žin bir de─čerlendirme puan─▒ olu┼čturuyor

T├╝m restoranlar─▒ kullan─▒c─▒ dostu bir tabloda g├Âstererek, o ┼čehirdeki en iyi restoranlar─▒ se├žmenize yard─▒mc─▒ oluyoruz

Bir sonraki yeme-i├žme mekan─▒n─▒z─▒ ke┼čfedin

Yerel uzmanlardan restoran ├Ânerileri al─▒n

L├╝tfen listeden bir ┼čehir se├žin
L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
75 2nd Ave (btwn E 4th & 5th)
New York, NY 10003
United States
(harita) (212) 505-9533
  • 86.7
  • Michelin Y─▒ld─▒zlar─▒
    michelin
  • ┬░ Buzz
    Sosyal Skor
  • Facebook
"
IS a puzzlement: a Thai restaurant that does not serve pad Thai. ThereÔÇÖs also no roster of coconutty curries, no clear demarcation between appetizers and entrees and just one small section of ÔÇťBangkok rice and n...
Dave Cook
New York Times

* Ele┼čtirmen Yorumlar─▒

  • "
    IS a puzzlement: a Thai restaurant that does not serve pad Thai. ThereÔÇÖs also no roster of coconutty curries, no clear demarcation between appetizers and entrees and just one small section of ÔÇťBangkok rice and noodles.ÔÇŁ The bulk of the menu, evidently, hails from beyond the countryÔÇÖs capital.

    New York Times

    95
  • "
    The low-key basement spot focuses on the fiery, funky foods of northern Thailand, and the roster is a challenging one, with categories like tod (fried meats), som tum (papaya salads) and yang (grilled meats) making up the more than five dozen choices. You wanted real Thai food, it taunts, letÔÇÖs see what youÔÇÖve got.

    Time Out

    90