The Table
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The Table s─▒radaki yemek deneyiminizi se├žmek i├žin en iyi ara├žt─▒r.

Profesyonel restoran de─čerlendirmelerini al─▒yor ve analiz ediyoruz

Ak─▒ll─▒ algoritmam─▒z her restorana i├žin bir de─čerlendirme puan─▒ olu┼čturuyor

T├╝m restoranlar─▒ kullan─▒c─▒ dostu bir tabloda g├Âstererek, o ┼čehirdeki en iyi restoranlar─▒ se├žmenize yard─▒mc─▒ oluyoruz

Bir sonraki yeme-i├žme mekan─▒n─▒z─▒ ke┼čfedin

Yerel uzmanlardan restoran ├Ânerileri al─▒n

L├╝tfen listeden bir ┼čehir se├žin
L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
142 Orchard St (at Rivington St)
New York, NY 10002
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  • 85.7
"
You wouldnÔÇÖt guess that from scanning the menu, reading down from oysters and cheese to fried squid and steak. Mr. Stone and Mr. von Hauske are serving familiar, likable food. But instead of tying them down, this ...
Pete Wells
New York Times

* Ele┼čtirmen Yorumlar─▒

  • "
    You wouldnÔÇÖt guess that from scanning the menu, reading down from oysters and cheese to fried squid and steak. Mr. Stone and Mr. von Hauske are serving familiar, likable food. But instead of tying them down, this seems to have given them permission to lift off with extra altitude.

    New York Times

    89
  • "
    Liberation often goes hand in hand with trying weird new things, and oddities abound here. Tartares, granitas, granolas, and smears (all reminiscent of the original Isa, in Williamsburg, where Stone worked with Ignacio Mattos) keep showing up, sometimes less to comfort than to confuse.

    The New Yorker

    89