The Table
The Table Nedir?
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L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
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The Table s─▒radaki yemek deneyiminizi se├žmek i├žin en iyi ara├žt─▒r.

Profesyonel restoran de─čerlendirmelerini al─▒yor ve analiz ediyoruz

Ak─▒ll─▒ algoritmam─▒z her restorana i├žin bir de─čerlendirme puan─▒ olu┼čturuyor

T├╝m restoranlar─▒ kullan─▒c─▒ dostu bir tabloda g├Âstererek, o ┼čehirdeki en iyi restoranlar─▒ se├žmenize yard─▒mc─▒ oluyoruz

Bir sonraki yeme-i├žme mekan─▒n─▒z─▒ ke┼čfedin

Yerel uzmanlardan restoran ├Ânerileri al─▒n

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L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
27 W 24th St (Btw 5th Ave. & 6th Ave.)
New York, NY 10010
United States
(harita) (212) 490-2100
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"
Junoon always left me wanting more. It's too high-reaching and too pretentious. Its priorities, and its soul, are lost somewhere up in the air.
Lauren Shockey
Village Voice

* Ele┼čtirmen Yorumlar─▒

  • "
    what is the value proposition for a restaurant like Junoon? With some fancied-up versions of what are traditionally inexpensive ethnic cuisines in New York, price hikes come with not just higher quality ingredients and nicer service, but a chef's individual take on the food as well.

    Serious eats
    79
  • "
    Sometimes the quality of the cooking justifies the elaborate pomp and ceremony at this slightly overpompous restaurant, and sometimes it does not

    New York Magazine
    82
  • "
    an Indian restaurant remade as a luxe Western palace, with a marvelous wine list and perfect rye manhattans.

    New York Times
    83
  • "
    Junoon always left me wanting more. It's too high-reaching and too pretentious. Its priorities, and its soul, are lost somewhere up in the air.

    Village Voice
    73