The Table
The Table Nedir?
L├╝tfen listeden bir ┼čehir se├žin
L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
aHo┼čgeldiniz
c├ľnce
dSonra
bSon Olarak

The Table s─▒radaki yemek deneyiminizi se├žmek i├žin en iyi ara├žt─▒r.

Profesyonel restoran de─čerlendirmelerini al─▒yor ve analiz ediyoruz

Ak─▒ll─▒ algoritmam─▒z her restorana i├žin bir de─čerlendirme puan─▒ olu┼čturuyor

T├╝m restoranlar─▒ kullan─▒c─▒ dostu bir tabloda g├Âstererek, o ┼čehirdeki en iyi restoranlar─▒ se├žmenize yard─▒mc─▒ oluyoruz

Bir sonraki yeme-i├žme mekan─▒n─▒z─▒ ke┼čfedin

Yerel uzmanlardan restoran ├Ânerileri al─▒n

L├╝tfen listeden bir ┼čehir se├žin
L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
86 Allen St (btwn Grand St & Broome St)
New York, NY 10002
United States
(harita) (212) 228-7732
  • 82.5
  • ┬░ Buzz
    Sosyal Skor
  • Facebook
"
If you snag one of the eighteen seats at Dirt Candy, you're in for a decadent, delicious meal
Maggie Hoffman
Serious eats

* Ele┼čtirmen Yorumlar─▒

  • "
    Dirt Candy also has a short, affordable wine list, with thoughtfully chosen wines from around the world.

    Village Voice
    82
  • "
    Many of her dishes are so earnest in their embrace of a single ingredient that you find yourself stopping to really think about that vegetable, as if for the first time.

    The New Yorker
    79
  • "
    Though we're wary of cutting flesh from our diet, we daresay the menu sounds appealing.

    New York Magazine
    85
  • "
    If you snag one of the eighteen seats at Dirt Candy, you're in for a decadent, delicious meal

    Serious eats
    86
  • "
    Ms. Cohen isnÔÇÖt necessarily out to save a small planet or prevent heart disease. Her goals are possibly more subversive, and she achieves them with vegetable cookery that is original, clever, visually arresting and, above all, a lot of fun to eat.

    New York Times
    82
  • "
    Ms. Cohen is not adapting the vegetarian cuisine of some other culture. She is inventing her own.

    New York Times
    86