The Table
The Table Nedir?
L├╝tfen listeden bir ┼čehir se├žin
L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
aHo┼čgeldiniz
c├ľnce
dSonra
bSon Olarak

The Table s─▒radaki yemek deneyiminizi se├žmek i├žin en iyi ara├žt─▒r.

Profesyonel restoran de─čerlendirmelerini al─▒yor ve analiz ediyoruz

Ak─▒ll─▒ algoritmam─▒z her restorana i├žin bir de─čerlendirme puan─▒ olu┼čturuyor

T├╝m restoranlar─▒ kullan─▒c─▒ dostu bir tabloda g├Âstererek, o ┼čehirdeki en iyi restoranlar─▒ se├žmenize yard─▒mc─▒ oluyoruz

Bir sonraki yeme-i├žme mekan─▒n─▒z─▒ ke┼čfedin

Yerel uzmanlardan restoran ├Ânerileri al─▒n

L├╝tfen listeden bir ┼čehir se├žin
L├╝tfen listeden bir mutfak t├╝r├╝ se├žin (veya t├╝m├╝ i├žin bo┼č b─▒rak─▒n)
Fiyat Aral─▒─č─▒
80 Spring St (at Crosby St)
New York, NY 10012
United States
(harita) (212) 965-1414
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"
DonÔÇÖt hate the patrons because theyÔÇÖre beautiful; just join them.
Time Out editors
Time Out

* Ele┼čtirmen Yorumlar─▒

  • "
    Blink and your plates get cleared. Though servers are never less than courteous, an ultra-efficient operation here means entr├ęes arrive while youÔÇÖre still processing memories of appetizers.

    New York Daily News
    88
  • "
    Balthazar is his masterpiece, an evocation of a Paris brasserie that outglows anything within Brie-tossing distance of the Seine.

    New York Magazine
    87
  • "
    DonÔÇÖt hate the patrons because theyÔÇÖre beautiful; just join them.

    Time Out
    89
  • "
    my favorite hour at Balthazar is breakfast. Then the light is pure, the sound of forks and glass on tabletops is crisp.

    New York Times
    82