This ÔÇśmarket tavernÔÇÖ takes classic dishes and plays around using the latest techniques and ideas.
* Ele┼čtirmen Yorumlar─▒
Mendes is cooking the food of his Portuguese roots ÔÇô particularly Alentejo, the countryÔÇÖs gastronomic larder ÔÇô albeit lightly shape-shifted. It wonÔÇÖt suit everyone: boldness rarely does.90
The space is rather unassuming: a simple room with simple furniture. The food is the opposite: intricate, labyrinthine, surprising, revelatory, original, unreplicable by any other chef in any other place.93
This ÔÇśmarket tavernÔÇÖ takes classic dishes and plays around using the latest techniques and ideas.89