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"
if you want a cocktail and a bit of tapas, you can stop in the bar; if you want a trad three-course meal, you can do that
John Lanchester
The Guardian

* Ele┼čtirmen Yorumlar─▒

  • "
    if you want a cocktail and a bit of tapas, you can stop in the bar; if you want a trad three-course meal, you can do that

    The Guardian
    91
  • "
    I think the notion of sharing was suggested by the waiter. Anyway, we weren't disabused of the idea.

    The Standard
    85
  • "
    The big innovation in Atherton's kingdom is the dessert bar, where one perches on stools and watches as the pastry chefs perform

    The Independent
    89
  • "
    Mainstream pub chains leave an indelible mark, like Mexican burial grounds. The food is more exciting to look at than to eat.

    The Telegraph
    84
  • "
    Well, I asked the WorldÔÇÖs Fussiest as the bill arrived, what do you reckon? ÔÇťJust superb. And you?ÔÇŁ

    The Telegraph
    87
  • "
    Our first starter, cauliflower and squid with clear roasted-squid juice, is a sensation

    The Independent
    81