The Table
What is The Table
Please enter a city name from the list
Please enter a cuisine from the list or leave empty for all cuisines
Price Ranges
aWelcome
cFirst
dThen
bFinally

The Table is the ultimate tool for choosing your next fine-dining experience

We collect professional restaurant reviews and analyze them

Our super-smart algorithm calculates one conclusive score for each restaurant

We display all restaurants in one friendly chart, allowing you to choose from the crème de la crème of the local culinary scene

Discover your next foodie destination

Get restaurant recommendations
from local experts

Please enter a city name from the list
Please enter a cuisine from the list or leave empty for all cuisines
Price Ranges
2234 Mission St (btwn 18th & 19th St)
San Francisco, CA 94110
United States
(map) (415) 863-2800
  • 86.4
  • ° Buzz Rank
    The Social Score
  • Facebook
"
One companion, knowing the fiery nature of much of the food here, wondered aloud whether the kitchen would adjust the seasoning. I knew not to ask; this is a place where the customer really isn't right. Everything i...
Michael Bauer
San Francisco Chronicle

* Critic Reviews

  • "
    Every hipster for miles around seems to be wedged into the dining room waiting for a table. It is a veritable hipsterama, and I mean this in the best possible way.

    sfbg.com
    92
  • "
    Taste the dish once, and it's every order of Mongolian beef you've ever plucked out of a takeout box. Taste it again, and you marvel at the depth of the sauce, its faint horseradish funk.

    sfweekly.com
    88
  • "
    Oh, remember where I said that the egg custard was my favorite dish of the afternoon? I lied. The Chicken Wings Surrounded by Hot Peppers ($7) was the best dish of the afternoon. Indeed, they might be my favorite plate of chicken wings ever.

    Serious eats
    92
  • "
    The menu sports some of the spiciest, most creative Sichuan-inspired cuisine in the city. In fact, it might just be the spot to toss your list of likes and dislikes aside and jump right in

    gayot.com
    91
  • "
    One companion, knowing the fiery nature of much of the food here, wondered aloud whether the kitchen would adjust the seasoning. I knew not to ask; this is a place where the customer really isn't right. Everything is at the whim of the staff, and either you accept it or you go somewhere else

    San Francisco Chronicle
    80
  • "
    most of the dishes that we ordered, ...packed a fiery assault on the senses.

    foodhoe.com
    91