The Table
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The Table is the ultimate tool for choosing your next fine-dining experience

We collect professional restaurant reviews and analyze them

Our super-smart algorithm calculates one conclusive score for each restaurant

We display all restaurants in one friendly chart, allowing you to choose from the crème de la crème of the local culinary scene

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1915 San Pablo Ave
Oakland, CA 94612
United States
(map) (510) 788-6217
  • 78.1
"
The two meatball gurus Daniel Holtzman (the chef) and Michael Chernow (the manager) focus on simplicity and deliciousness with their balls
FOODHOE
foodhoe.com

* Critic Reviews

  • "
    Entrées show off Storts’ Southern influence --- think duck served with homemade dumplings or the fried chicken accompanied by a Dijon honey-tarragon potato salad.

    gayot.com
    81
  • "
    It adds up to an experience that's both familiar and exciting. Hopscotch deserves a huge following.

    San Francisco Chronicle
    77
  • "
    The two meatball gurus Daniel Holtzman (the chef) and Michael Chernow (the manager) focus on simplicity and deliciousness with their balls

    foodhoe.com
    84
  • "
    And there you have it. A meal for the ages, featuring a beautiful burger crowned with slabs of griddled beef tongue. I'll see you in Oakland, friends.

    Serious eats
    81