- cuisineAmericana
- price $$$$
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Resultado das Mídias Sociais
"Michael Bauer
So, while Baker & Banker may seem like a confusing name for a restaurant, it's a merger made in culinary heaven.
Bloomberg
* Crítica
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This isn't the rampant eclecticism of the late 1980s and early 1990s, however — the disparate flavors are filtered through the cooks' precise, nuanced palates.
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So, while Baker & Banker may seem like a confusing name for a restaurant, it's a merger made in culinary heaven.
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Gifted wife-and-husband duo bring a seasonal and eclectic menu to an impeccable Victorian space
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The sophisticated yet comforting cooking includes a frothy, rich Jerusalem artichoke soup, poured over a lump of velvety green garlic budino
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serve the kind of food that they love to cook – thoughtful, seasonal, well-executed contemporary American cuisine.
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