The Table
What is The Table
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The Table is the ultimate tool for choosing your next fine-dining experience

We collect professional restaurant reviews and analyze them

Our super-smart algorithm calculates one conclusive score for each restaurant

We display all restaurants in one friendly chart, allowing you to choose from the crème de la crème of the local culinary scene

Discover your next foodie destination

Get restaurant recommendations
from local experts

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265 Elizabeth St (Houston St.)
New York, NY 10012
United States
(map) (212) 219-0764
  • 87.4
  • Michelin Stars
    michelin
  • ° Buzz Rank
    The Social Score
  • Facebook
"
The chef, Matt Lambert, a native of Auckland, imports all-natural licorice from his home country, a gentle rebuke to Twizzlers.
Ligaya Mishan
New York Times

* Critic Reviews

  • "
    The chef, Matt Lambert, a native of Auckland, imports all-natural licorice from his home country, a gentle rebuke to Twizzlers.

    New York Times
    90
  • "
    The Musket Room scores high with chef Matt Lambert's five-star New Zealand cuisine

    New York Daily News
    90
  • "
    The Musket Room is a new restaurant in Nolita from Chef Matt Lambert, who’s resume includes the kitchens at PUBLIC and Saxon + Parole.

    Immaculate Infatuation
    91