The Table
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The Table is the ultimate tool for choosing your next fine-dining experience

We collect professional restaurant reviews and analyze them

Our super-smart algorithm calculates one conclusive score for each restaurant

We display all restaurants in one friendly chart, allowing you to choose from the crème de la crème of the local culinary scene

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520 N Dearborn St (at Grand Ave)
Chicago, IL 60654
United States
(map) (312) 521-5100
  • 87.6
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"
And, of course, you eat steak. Mastro’s wet-ages theirs for 28 days, cooks them in a 1,500-degree broiler, and serves them nude on sizzling 400-degree plates with nothing but clarified butter and parsley.
JEFF RUBY
Chicago Mag

* Critic Reviews

  • "
    And, of course, you eat steak. Mastro’s wet-ages theirs for 28 days, cooks them in a 1,500-degree broiler, and serves them nude on sizzling 400-degree plates with nothing but clarified butter and parsley.

    Chicago Mag
    90