- price $$$$
95.8- ° Buzz Rank
The Social Score
"Deniz Erbil
The kitchen was first established by well-known German chef Max Thomae and then passed on to Greek chef Symeon Triantyfylou who reached the peaks of his own art in Spain[...] Frankie is now amongst the best restaura...
Sabah
* Critic Reviews
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The kitchen was first established by well-known German chef Max Thomae and then passed on to Greek chef Symeon Triantyfylou who reached the peaks of his own art in Spain[...] Frankie is now amongst the best restaurants in Istanbul.
99
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The menu is a blend of Mediterranean and Turkish cuisines, courtesy of Greek chef Simon. Having lived in Spain for a decade, Simon masterfully blends the two cuisines he knows best with Turkish touches for refined fusion fare.
98
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During the warm seasons of Istanbul, the whole venue becomes a fully open-air terrace with its state-of-the-art technology giving a unique dining experience at 40 m altitude and a panoramic view of Istanbul.
97
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Frankie is brimful with people even during the weekdays. I would say "No comment" about the food, but the service and the atmosphere is very posh.
93