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"Vía Michelín Editors
Enjoy top-notch, meticulously presented creative cuisine.
Enjoy top-notch, meticulously presented creative cuisine.92
A smoked tuna broth with spinach that hid a bit of extraordinary foie gras and langoustine cooked to perfection, with a touch of salmon caviar.93
This prestigious restaurant elaborates a menu of season dishes both classical and innovators.90
Elegant and polished, very French ciusine, that also dives in Catalan roots.96