The Table
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The Table is the ultimate tool for choosing your next fine-dining experience

We collect professional restaurant reviews and analyze them

Our super-smart algorithm calculates one conclusive score for each restaurant

We display all restaurants in one friendly chart, allowing you to choose from the crème de la crème of the local culinary scene

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1639 S Wabash Ave (btwn E 16th St & E 18th St)
Chicago, IL 60616
United States
(map) (312) 360-9500
  • 86.2
  • Michelin Stars
    michelinmichelin
  • ° Buzz Rank
    The Social Score
  • Facebook
"
I wish I could be more effusive about the food. Yes, there’s quite a bit I liked there. But there’s quite a bit I didn’t
Julia Kramer
Time Out

* Critic Reviews

  • "
    CONTEMPORARY. Ryan McCaskey, the Saigon-born chef, pulls out all the stops with lobster, truffles, and other luxurious foodstuffs. That’s cool, but so is sitting in the bar and ordering the Acadia double patty burger with double crème Gouda.

    Chicago Mag

    83
  • "
    We may have its location to thank for that, but it ought to do well just about anywhere.

    Chicago reader
    88
  • "
    I wish I could be more effusive about the food. Yes, there’s quite a bit I liked there. But there’s quite a bit I didn’t

    Time Out
    87
  • "
    McCaskey's plates are camera-ready gorgeous, each component getting its own space on the plate

    Chicago tribune
    91