The Best Italian Restaurants in Berlin

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Think fusion food with extraordinary ingredients like skrei cod confit in goose fat with wild rice, algae and pomegranate on the side.

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But, as the name and menu imply – it’s all about the meat. Italian meat, that is. You will mostly discover regional classics such as Bistecca alla Fiorentina, Florentine T-bone steak, which has matured for at le...

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In the evening, an adventurous lighting scheme of UV purple and neon green proves an unlikely winner, and there’s a neat little anteroom for smoking with a solid fuel fire and vinyl decks

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Thrillingly authentic cuisine! And the service makes the whole experience come full circle.

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Next came the treat the duo is especially known for: truffles straight from Francesco’s mama’s garden in Cesna, served with low-temperature cooked eggs and Bitto cheese cream. One word summed it up: Fantastic!

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As is typical for the area, the restaurant stays open late on weekends, the record-player is turned up and regulars stay for the excellent cocktails. If the restaurant is full, hop next door to their wine bar.

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My search for the “Best Italian Restaurant in Berlin 2015″ is already complete; I’ve found Ristorante Maselli.

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The trio has created a minimalistic space but with an absolutely warm, cozy and bright feel to it.

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First of all, I like the concept: just like in a tra­di­tional Italian way, you will have your din­ner served in a set menu (albeit flex­ible between veget­arian and meat options). There are four courses to div...

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Roberto Falcone comes from Veneto and serves straight-up classics from his native region to an insatiable Schillerkiez clientele. Think lush slabs of polenta grilled with put-a-fork-in-it salsiccia and tangy radicch...

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A beautiful and stylish place, with a mix of bistro atmosphere together with urban elements such as indirect neon lights, modern art and a red shimmering smoking room.

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The name says it all: The Spaghetti Western is all about Italian pasta rods offered here in unique and diverse ways.